A bit of history, Highlights
Hot chocolate steaming in your mug is one of the best winter comforts. Easy to make, with a bit of cocoa powder, or a dark Cortès chocolate bar that you can melt. You just need a little bit of milk, a sprinkle of sugar, to be stirred in a pot… and happiness is made....
Events and Press, Ghiott World
What’s the biggest world fair on sweets and snacks? Would you like to know what’s the latest on cat-shaped candies? Are you into Cocktail cheese snacks? Or are you all about the bold match of bonbons with caramelised sesame? If you want to find out what the bakery...
